Coffee Notes
Hario V60

Rikuto Tanaka's Base Recipe

Rikuto Tanaka's straightforward four-pour V60 base recipe. A consistent, easy-to-replicate method suited to a range of coffees.

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Dose
13g
Temp
90°C
Grind
Medium
Time
2:40
200gwater · 1:15.38 ratio

Pouring Schedule

0:00
Bloom
40g40g total
Step 1
0:40
Second pour
60g100g total
Step 2
1:20
Third pour
50g150g total
Step 3
2:00
Final pour
50g200g total
Step 4

Notes

Target finish around 2:40.

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